Olive Leaf

Prized throughout the Mediterranean for its health benefits, Olive Leaf can be enjoyed in many ways. The slender, silvery-green leaves can be dried steeped as a tea or pressed into an extract. Olive leaf has been used for thousands of years for antiviral and antibacterial properties. It contains Vitamin C and is also a great caffeine free alternative to green tea.

The leaves are packed with powerful antioxidants that assist the body with fighting off free radical damage. In particular, Hydroxytyrosol, which is considered to be the most powerful antioxidant compound after gallic acid*, can be found in olive tree leaves. This all natural powerhouse has ten times the value of other antioxidant properties and can help the body heal and protect its cells from injury.

Warning: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Not for use for persons who are being treated for low blood pressure or low blood glucose. Please consult your physician before use, especially if you are pregnant or nursing.

*https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5874578/

Certified Organic by Pennsylvania Certified Organic. Kosher certification by OU Kosher. Produced in an SQF certified facility.