Organic Ethiopian Sidamo

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Regular price $12.99
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CAFFEINE LEVEL
{"light"=>true, "medium"=>false, "med/dark"=>false, "dark"=>false}

 

To preserve the ample acidity and bright flavor of this Ethiopian Sidamo coffee, we suggest a roast level between light to medium. This USDA Organic, Fair Trade Certified coffee was grown in Southern Ethiopia without the use of chemicals, improving overall bean quality to help create truly magnificent final cup.

Our unroasted coffee selection is intended for roasting purposes.

 

Fair Trade Certified OU Kosher Certified USDA Organic Certified

From Our Blog

Africa - Ethiopia
Ethiopia: The Birthplace of Coffee Thought to be the true origin of the coffee plant, Ethiopia has the perfect conditions for coffee growing. Its namesake Heirloom varietal grows wild in rainforests that provide the cherries with essential canopy cover. Our Ethiopian coffee comes from two places in Ethiopia: the Oromia Region and the Gedeo Zone. The Sidama Coffee Farmers’ Cooperative Union (SCFCU) in Dire K’alu, Oromia Region, Ethiopia, was established to represent producers th...

Read The Blog
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