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Astragalus Root
What's Inside?
Astragalus Root - Loose Leaf Botanical
Astragalus Root (Astragalus membranaceus) is one of the most treasured herbs in Chinese medicine. The perennial plant, native to China, Mongolia and North Korea, is left to grow for several years before the deep roots are harvested. The dried root can be used as a tincture, tea or cooked down into soups and broths.
Astragalus is commonly referred to as an adaptogen, which means it helps to support the body’s response to stress and illness. Many of the active compounds in astragalus root work to aid the immune system’s defenses. The flavonoids, amino acids and minerals make this herbal remedy an excellent boost to your daily routine.
Warning: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Not for persons who are being treated for auto-immune conditions or take lithium medication. Please consult your physician before use, especially if you are pregnant or nursing.
- Instructions: Steep @ 205 degrees 3-6 min, serving size 5g
- Benefits: Adaptogen + Immune Support
- Certifications: USDA Organic, OU Kosher
- Taste Profile: Earthy, Sweet
- Country of Origin: China
Certifications
Taste Profile
Earthy, Sweet
Preparation
3 - 6 minutes
205℉
Recommended Serving Size 5g
Caffeine Level
Caffeine FreeOrigin
China